DRINKS

WINE SPECIALS

Nero d' Avola, Kerasos, Valdibella, IT

this organic red wine shows intense cherry & red fruit, jammy flavor but soft on the palate - this wine screams red sauce!
$ 13/50

Frappato, Santa Tresa, IT

light bodied, slight chilled red with notes of summer fruit - staff fave!
$ 13/50

Monferrato Russo, Tenuta 'La Pergola", IT

medium bodied with notes of rich red fruit and a hint of leather, drinks like a barbera - perfect for red sauce
$ 13/50

WINE BY THE BOTTLE

Cabernet Sauvignon, Matias, Napa

Dark fruit on the nose, with roasted hints emerging with a swirl of the glass. Black plums and vibrant red cherries on the palate, with scents of roasted coffee and dark chocolate accenting the vivacious fruit. Round and full-bodied, with not a hard edge to be found.
$ 75

Barolo, Casali del Barone, IT

rich bouquet of plums, red fruits and jam, combined by tertiary aromas that remind wet soil, eucalyptus, tobacco, and leather. In the mouth, the sweet tannin is predominant and persistent with balsamic and toasted hints in the finish.
$ 95

Barbaresco, Stefano Farina, IT

Long-aged in Slavonian oak barrels, this little brother to Barolo and Barbaresco is a proud Italian wine. Its pleasant scent of violets gives it an appealing and generous flavor.
$ 68

Amarone de Valpolicella, Cesari, IT

This complex red is wonderful & rich with hints of violet, tobacco, sandalwood & plum. Look for waves of dried cherry, vanilla, prunes & dark chocolate
$ 70

BUBBLES & ROSE

Rose, Studio by Miraval

Seductive translucent and shiny pale-pink color with soft reflections. The nose offers a superb aromatic bouquet dominated by citrus fruit such as grapefruit and blood orange and highlighted by delicate floral notes of rose and peony
$ 12/46

Sparkling Rose, Almacita, AR

this sparkling rose is made from 100% pinot noir grapes. This wine shows notes of strawberry and cherry and has a crisp finish.
$ 12/46

Prosecco, Sommariva, IT

delicate notes with a slightly fruity characteristic. Full bodied mouthful with a fresh finish.
$ 12/46

WHITE

Pinot Grigio, Benvolio, IT

Vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond and light floral notes
$ 10/38

Grillo, Stemmari, IT

pithy citrus notes leading into herbal-floral subtleties of thyme and flint with a waft of fresh sea air
$ 11/42

Orvietto, Santa Cristina, IT

The nose is intense and delicate with notes of orange flowers, peaches and apricots. The palate is soft and fresh with a savory finish and a fruity aftertaste.
$ 11/42

CODA DI VOLPE, VADIAPERTI, IT

This white grape is native to Campania, and its name means “tail of the fox.” Grape bunches resemble the thick, bushy tail of a fox. This wine is remarkable age worthy. Aromas of honey, wet stone and herbs. Lively and juicy, with a resinous, honeyed finish.
$ 12/46

Friulano, Cormons, IT

good structure and density with lingering tones of peach, melon and bright citrus on the close. If you are a fan of Sauvignon Blanc - give this a try!
$ 12/46

Chardonnay, Landmark Vineyards, CA

Rich & bright, notes of ripe lemon, golden delicious apple, stone fruit and subtle grilled pineapple
$ 13/50

Sauvignon Blanc, Villa Maria, NZ

tastes of zesty grapefruit, lemongrass & lime
$ 12/46

RED

Pinot Noir, Annabella by Michael Pozzan, CA

the wine is textured and delicate, with bright cherry, rose petals, and an earthiness reminiscent of sarsaparilla.
$ 13/50

freisa d'asti, "La Gielietta", Tenuta Tamburin, IT

this light bodied, delicate and slightly chilled red has a nose of strawberries & peppercorns. Am I sweet? Am I sour? Am I bitter? I’m all of the above, and I’m delicious. Have another sip. This wine is a wild ride.
$ 13/50

Sangiovese Di Majo Norante, IT

fruity & spicy, with notes of ripe blackberries & strawberries
$ 11/42

Super Tuscan, Ciacci Piccolomini, IT

merlot, syrah, sangiovese, cabernet sauvigon oak aged, red berries & cherries with hints of Tuscan herbs and leather
$ 12/46

Cabernet Sauvignon, Noah River, CA

Dark ruby in color. Complex nose brimming with brambly blackberry, rhubarb pie, plum, orange peel and marjoram. Secondary notes of savory, ripe red berry, and cigar box. Ripe, medium to full-bodied flavors of cassis, red raspberry and plum.
$ 14/54

DESSERT WINES & THINGS

Tawny Port 20 Year, Grahams

$ 13

Vermouth di Torino Rosso, Del Professore

$ 13

Grappa, Nonino, IT

$ 12

ROTATING SELECTION OF AMAROS & APERTIFS

ask your server!

COCKTAILS

Ashmont Grill's Pineapple Cosmo

pineapple infused vodka, triple sec, cranberry
$ 13

Andrew's Mai Tai

white rum, dark rum, orgeat almond syrup**, pineapple, citrus
$ 13

Speziato Margarita

tanteo jalapeno tequila, guava puree, lime, agave, alepo chili & salt rim
$ 13

Beale St. Spritz

aperol, deep eddy grapefruit vodka, prosecco, lime
$ 12

House G & T

tanqueray gin, grapefruit slice, rosemary, fever tree mediterranean tonic water
$ 13

The Vincey

hendricks gin, prosecco, simple syrup, lemon
$ 12

Amalfi Coast

bulleit bourbon, amaro nonino, aperol, lemon
$ 13

Coconut Espresso Martini

coconut vodka, espresso, white creme de cacao, kahlua
$ 13

House Red Sangria

sangiovese, brandy, citrus, orange liqueur, lemon, lime, soda
$ 12

DRAFT

Rose Dry Cider, Aval, FR, 6%

$ 9

Peroni Lager, 5.1%

$ 7

Pie Fight, Pumpkin Spice Amber Ale, Dorchester Brewing, 5.3%

$ 9

Golden Hook Ale, Provincetown Brewing Co, MA 4.9%

$ 9

Outer Limits IPA, Dorchester Brewing, 7%

$ 10

Peeper Pale Ale, Maine Beer Company, MA, 5.5%

$ 11

BOTTLES & CANS

Coors Light

$ 5

Corona

$ 7

Guinness

$ 8

Lavenade Tart Ale, Springdale Beer Co., MA 4.5%

$ 8

NA Run Wild IPA, Athletic Brewing Co., CT

$ 8

Non-Alcholic Beverages

SanPellegrino Aranciata Rossa (Blood Orange) Sparkling Soda

11 oz. can
$ 4

Galvanina Organic Sparkling Red Grapefruit Juice

$ 6

SanPellegrino Sparkling Soda Water

16.9 oz bottle
$ 6

Soda

coke, diet coke, sierra mist, ginger ale, lemonade
$ 3

Coffee

regular or decaf
$ 3

Cappucino

regular, decaf
$ 6

Latte

regular, decaf
$ 6

Espresso

regular, decaf
$ 4

Tea

earl grey, irish breakfast
$ 3

MEALS & APPETIZERS

SPECIALS

Chef's Burrata

butternut squash puree, pickled watermelon radish, grilled bread, mixed greens
$ 16

Butternut Squash Tortellini

madeira sage sauce
$ 14

APPETIZERS

ROSEMARY FOCACCIA

chili flakes, parmesan, evoo
$ 4

HOUSE MARINATED OLIVES

evoo, orange peel, lemon rind, rosemary, thyme
$ 4

JARS

whipped ricotta, fig & goat cheese, sun dried tomato & ricotta (3 for 16)
$ 6

Arugula Salad

shaved parmesan, evoo, lemon viniagrette (add chicken 8, add shrimp 10)
$ 10

KALE CAESAR SALAD*

kale, romaine, croutons, grated parm, classic caesar dressing (add chicken 8, add shrimp 10)
$ 13

FALL PANZANELLA SALAD**

pecans, roasted beets, dried cranberries, apple, mixed greens, house croutons, lavender vinaigrette (add chicken 8, add shrimp 10)
$ 16

Brown Butter Cauliflower

tri colored cauliflower, parmesan cheese, parsley
$ 14

POLENTA ALLA ICARUS

madeira braised mushrooms, parmesan
$ 13

MEAT & CHEESE BOARD

cured meats, artisanal cheese, accompaniments
$ 24

HOUSE MEATBALLS

house marinara, parmesan
$ 12

ROASTED BRUSSELS SPROUTS

pancetta, cranberry, gorgonzola, aged balsamic
$ 14

CALABRIAN CHILI CHICKEN

roasted cauliflower, onion, parmesan, parsley
$ 14

Steamed Mussels

fennel, garlic, tomatoes, pernod, grilled bread
$ 16

MAINS

SPAGHETTI & MEATBALLS

neighborhood favorite! Substitute vodka sauce $3
$ 20

CACIO E PEPE**

basil pesto chicken, pecorino & black pepper cream sauce
$ 24

TAGLIATELLE BOLOGNESE

house made tagliatelle, veal, beef & pork, ricotta, parmesan
$ 26

CARBONARA

house made chitarra, pancetta, romano, egg, parsley
$ 24

Spaghetti alla Checca

house sausage, spicy olives, artichokes, cherry tomatoes, basil, parmesan, garlic butter
$ 25

CHICKEN PARMESAN

house made bavette, aglio e olio. Substitute vodka sauce $3
$ 25

CHICKEN PICATTA

spinach, roasted potatoes
$ 24

CHICKEN MARSALA

house made bavette
$ 24

FETTUCCINE SHRIMP SCAMPI

garlic butter, tomatoes, scallions
$ 25

LOBSTER & PUMPKIN AGNOLOTTI

ricotta, sage, parmesan cream sauce
$ 34

Grilled Halibut Arrabbiata

potato gratin, broccoli rabe
$ 27

SALMON PUTTANESCA

sautéed beets & shallots, snap peas, puttanesca sauce
$ 26

Seared Duck Breast

brown sugar & cinnamon roasted pumpkin, wilted swiss chard, cranberry gastrique
$ 27

GRILLED 12 Oz. PORK CHOP

balsamic potatoes, swiss chard, apple compote
$ 28

SALMORIGLIO RIBEYE*

roasted potatoes, tomato & pickled onion salad
$ 34

PIZZA

(GF CRUST AVAILABLE UPON REQUEST   $3)

FIG & APPLE PIZZA**

ricotta, gorgonzola, pistachios, hot honey
$ 17

MUSHROOM

whipped ricotta, taleggio, scallion-truffle oil, rosemary
$ 16

HOUSE SAUSAGE

sopressata, mozzarella, house pickled banana peppers
$ 17

MEATBALL & RICOTTA

marinara, parmesan, chili flake
$ 17

MARGHERITA

mozzarella, basil, san marzano tomatoes
$ 14

4 CHEESE

mozzarella, fontina, grana padano, provolone
$ 15

OLD SCHOOL

green peppers, red onion, pepperoni, mozzarella
$ 16

DESSERTS

Lemon Tart

whipped cream
$ 10

TRADITIONAL TIRAMISU

espresso, lady fingers, mascarpone, cocoa
$ 10

Cannoli Trio**

chocolate, hazelnut, pistachio
$ 10

FLOURLESS CHOCOLATE CAKE

whipped cream
$ 10

SORBET

(Single scoop 3, double scoop 6, triple scoop 8) lemon, aperol & grapefruit

GELATO

(Single scoop 3, double scoop 6, triple scoop 8) vanilla, biscotti, creme brûlée

SUNDAY SIPS

Sandberg Spritz

aperol, aval hard cider, pamplemousse, soda
$ 13

Bucket of Bellinis

bottle of prosecco with peach, guava, pear puree
$ 50

Bellini

choice of peach, guava, pear puree
$ 12

La Mattina Mimosa

prosecco, domaine de canton, limoncello
$ 12

Midnight Mimosa

ketel oranje, triple sec, orange juice, prosecco
$ 12

Ashmont Grill's Pineapple Cosmo

pineapple infused vodka, triple sec, cranberry
$ 12

Mike's Preferito

tanqueray, mixed berries, lemon, agave, vanilla greek yogurt
$ 12

Bananarama Shake

vanilla vodka, frangelico, banana liqueur, espresso, chocolate milk
$ 14

Grasshopper

creme de menthe, creme de cacao, cream, nutmeg
$ 11

ITALIAN GREYHOUND

punt e mes vermouth, grapefruit juice, salted rim
$ 12

Il Classico Bloody Mary

titos, house mix, lemon, lime, olive
$ 12

CC Spritz Canned Cocktail

sparkling blackcurrant aperitif
$ 10

Red Sangria

fruit, brandy, lemon & lime soda
$ 12

BRUNCH

Caper & Chive Deviled Eggs

lime-mascarpone
$ 8

CHEF’S BURRATA

grilled brioche, cranberry gastrique, mint vinaigrette, pickled watermelon radish. mixed greens
$ 16

Nutella Brioche French Toast**

chocolate sauce, maple syrup, mixed berries, powdered sugar
$ 14

Lemon & Blueberry Ricotta Pancakes**

hazelnuts, maple syrup, powdered sugar
$ 15

Brunch Board

caper & chive deviled eggs, smoked salmon, lime-chive mascarpone, balsamic onion, tomato & caper salad, grilled foccacia
$ 19

Meat & Cheese Board

cured meats, artisanal cheeses, accompaniments
$ 24

Prosciutto, Egg & Cheese Panini

scrambled eggs, calabrian aioli, pepato cheese, marinara, house pickles
$ 14

Chicken Parm Panini

marinara, house pickles
$ 17

Mortadella & Tomato Eggs Benedict**

grilled english muffin, poached eggs, hollandaise, side of potato vastase
$ 16

Tomato & Mushroom Omelet

mozzarella cheese, side of potato vastase
$ 16

Pancetta & Potato Frittata

baby kale, shallots, poached tomato, scallions
$ 15

Tavolo Breakfast Plate

two eggs your way, sausage, side of potato vastase
$ 14

Egg Scramble

asparagus, garlic, bruschetta salad, grilled focaccia
$ 12

Eggs In Purgatory

house sausage, marinara, diced potatoes, parmesan, parsley, grilled focaccia
$ 14

Moms Breakfast Spaghetti

over easy egg, parmesan, house sausage, toasted focaccia crumbs
$ 21

Breakfast Pizza

eggs, house sausage, mushrooms, garlic, mozzarella
$ 16

Arugula Salad

shaved parmesan, evoo, lemon (add chicken 8 add shrimp 10)
$ 10

Kale Caesar Salad

baby kale, romaine, focaccia croutons, grated parm, house dressing (add chicken 8 add shrimp 10)
$ 13

SIDES

Roasted Parmesan Potatoes

$ 8

Potato Vastase

onions, tomato
$ 7

House Sausage

$ 9

Nutella Brioche French Toast

chocolate sauce, maple syrup, mixed berries, powdered sugar
$ 7

Before placing your order, please inform your server if any member of your party has a food allergy.

* These items are served raw, undercooked or cooked to your specifications. the Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health. 

** Indicates nuts

20% gratuity will be added to tables of 10 or more

our location

1918 Dorchester Avenue Dorchester MA 02124
phone: 617.822.1918
email: [email protected]

our hours

Sunday: Brunch 11-3, Dinner 4-9
Monday: CLOSED
Tuesday & Wednesday: 5-9
Thursday, Friday & Saturday: 5-10

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