Restaurant Menu
DRINKS
WINE BY THE BOTTLE
Valpolicella Classico, Cesari, IT
smooth & dry on the palate, this well-balanced, fruit-forward red offers a fresh bouquet of wild berries with floral undertones
$
55
Barbaresco, Stefano Farina, IT
100% nebbiolo, this little brother to barolo & barbaresco is dry & earthy, with pleasant scents of violet, sour cherry & black currant
$
68
Brunello di Montalcino, Campo alle Noci, IT
ripe plum & berry aromas with flowers & sandalwood, full bodied & layered with plenty of fruit
$
80
Amarone della Valpolicella Classico, Cesari, IT
medium to full bodied with notes of mesquite smoke & bay leaf on the nose that form a savory baseline, underscoring the palate's ripe black currant, green olive, coffee & milled pepper
$
90
BUBBLES & ROSE
Rose, Studio by Miraval, Provence, FR
shiny pale-pink, aromatic bouquet dominated by grapefruit & blood orange, with delicate floral notes
$
12/46
Prosecco, La Luca, IT
delicate with notes of flora, apples, pear & orchard fruit
$
12/46
Sparkling Rose, Bollicini, IT
crisp & fresh with fragrant notes of strawberries & red berries
$
10
Lambrusco, Frico, IT
vibrant & tart sparkling red with flavors of plum, raspberry & pomegranate, great before or after dinner!
$
10
Cava Rose, Segura Viudas, SP
vibrant & well balanced fruit, refreshingly crisp & delicate
$
40
Brut Rose Cremant, Gratien & Meyer, FR
delicate aromas of raspberry, strawberry & black berries - the perfect choice for brighter days!
$
45
WHITE
Pinot Grigio, Benvolio, IT
vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond and light floral notes
$
10/38
Orvieto, Argillae, Umbria, IT
dry & fresh with pleasant aromatic citrus, tropical fruits & floral notes
$
11/42
Grillo, Stemmari, Sicily, IT
balanced flavors of ripe white peach, mango & pear with a hint of dried flowers, light acidity
$
11/42
Sauvignon Blanc, Villa Maria, NZ
intense tropical notes, zesty grass, lots of citrus & ripe stone fruit
$
13/50
Chardonnay, Toad Hollow, CA
gentle oak, flavors of luscious pear, apple & tropical notes, bright acidity
$
12/44
RED
Pinot Noir, Annabella by Michael Pozzan, CA
bright cherry, rose petal and an earthiness reminiscent of sarsaparilla, good body
$
13/50
Super Tuscan, Ciacci Piccolomini, IT
merlot, syrah, sangiovese & cabernet oak aged, red berries & cherries with hints of tuscan herbs and leather
$
13/50
Sangiovese, Di Majo Norante, IT
fruit forward, smooth & soft with aromas of cherry & leather
$
11/42
Rebo, Zerdi, Benaco Bresciano, IT
a merlot hybrid that is deep ruby red with lots of juicy dark fruit notes, smooth & elegant
$
15/58
Cabernet Sauvignon, Ancient Peaks, Paso Robles, CA
full bodied with rich layered flavors of blackberry, black currant & cocoa and a soft finish
$
14/54
Cabernet Sauvignon, Justin, CA
bold & beautifully with balanced dark fruit & spice, juicy, oaky and everything a cab should be - staff favorite!
$
18/70
DESSERT WINES & THINGS
Tawny Port 20 Year, Grahams
$
13
Grappa, Nonino, IT
$
12
AMAROS
averna, cynar, bully boy, dolomiti, fernet, meletti, montenegro, nardini, zucca rabarbaro
COCKTAILS
AG Pineapple Cosmo
pineapple infused vodka, triple sec, cranberry
$
13
Beale St. Spritz
aperol, deep eddy grapefruit vodka, prosecco, lime
$
12
House White Peach Sangria
pinot grigio, peach liqueur, ginger ale, citrus
$
12
Andrew's Mai Tai
white rum, dark rum, orgeat almond syrup**, pineapple, citrus
$
13
Rum Reserve Old Fashioned
ron zacapa no. 23 solera aged rum, simple syrup, chocolate bitters, chocolate covered luxardo cherry
$
15
Hot & Dirty
tito's, olive brine, tabasco, mascarpone & gorgonzola stuffed olives
$
16
Brady's Blueberry Cooler
stoli blueberry vodka, lavender simple syrup, lemonade, soda
$
12
Speziato Margarita
tanteo jalapeno tequila, mango, lime, agave, alepo chili & salt rim
$
13
House G & T
tanqueray sevilla orange gin, orange, rosemary, fever tree mediterranean tonic water
$
13
Her Majesty The Queen
empress 1908 indigo gin, italicus bergamont liqueur, fresh lemon, thyme simple
$
14
The Vincey
hendricks gin, prosecco, simple syrup, lemon
$
12
Time Traveler
high west bourbon, elderflower liqueur, fresh lemon, blood orange pellegrino
$
14
Amalfi Coast
bulleit bourbon, amaro nonino, aperol, lemon
$
13
BANANA BREAD ESPRESSO MARTINI
espresso, kahlua, banana liqueur, frangelico, brown sugar simple, vodka, shaved white & milk chocolate
$
14
DRAFT
Lager, Peroni, IT, 4.7%
$
8
Pilsner, Von Trapp Brewing, VT 5.4%
$
9
Farmhouse Ale, Oxbow Brewing, ME, 6%
$
11
Lunch IPA, Maine Beer Co., ME 7%
$
12
Outer Limits IPA, Dorchester Brewing, MA 7%
$
10
Whirlpool Hazy pale ale, Nightshift Brewery, MA 4.5%
$
11
BOTTLES & CANS
High Noon Pineapple Vodka Seltzer
$
7
Shandy Beach, Summer Shandy, Night Shift, Boston, 4.6%
$
9
Summer Ale, Brooklyn Brewery, NY 5%
$
8
Coors Light, Coors Brewing, CO 4.2%
$
5
CORONA EXTRA, MX 4.6%
$
7
Switchback Ale, Switchback Brewing, VT 5%
$
6
Guinness Stout, IRE, 4.2%
$
10
NON ALCOHOLIC BEER
atmosphere german pils or athletic brewing run wild ipa
$
8
Non-Alcholic
Moscow No Mule
fluere spiced cane dark roast na spirit, fever tree ginger beer, lime juice
$
11
SanPellegrino Aranciata Rossa (Blood Orange) Sparkling Soda
11 oz. can
$
4
SanPellegrino Limonata (Lemon) Sparkling Soda
11 oz. can
$
4
SanPellegrino Sparkling Soda Water
16.9 oz bottle
$
6
Soda
coke, diet coke, sierra mist, ginger ale, lemonade
$
3
Fazenda Coffee
regular, decaf
$
3
Cappuccino/Latte
regular, decaf
$
6
Espresso
regular, decaf
$
4
Tea
english breakfast, chamomile (decaf)
$
4
MEALS & APPETIZERS
specials
CHEFS BURRATA
tomato, cucumber, mixed greens, lavender vin,
aged balsamic, grilled bread.
$
17
APPETIZERS
ROSEMARY FOCACCIA
chili flakes, parmesan, evoo
$
4
HOUSE MARINATED OLIVES
evoo, orange peel, lemon rind, rosemary, thyme
$
4
JARS
whipped ricotta, fig & goat cheese, sun dried tomato (3 for 16)
$
6
RISOTTO ALLA MARCHIGIANA
cinnamon, parmesan, tomato sauce, parsley
$
12
Arugula Salad
shaved parmesan, evoo, lemon viniagrette
(add grilled chicken 8, add shrimp 10)
$
10
APPLE & SPINACH SALAD*
goat cheese, dried cranberries, walnuts, citrus dressing, aged balsamic (grilled chicken 8, shrimp 10)
$
13
GOAT CHEESE & SPINACH GNUDI
sundried tomatoes, mushrooms, cream sauce
$
15
KALE CAESAR SALAD*
kale, romaine, croutons, grated parm, classic caesar dressing (add chicken 8, add shrimp 10)
$
13
Grilled Shrimp Skewer
red onion, zucchini, charred lemon, arugula, lemon vinaigrette
$
15
Brown Butter Mix
rainbow carrots, asparagus, heirloom tomatoes, parmesan cheese, parsley, toasted focaccia crumbs
$
14
Steamed Mussels
fennel, garlic, tomatoes, pernod, grilled bread
$
16
Olive Oil Poached Octopus
basil pesto, orange vinaigrette, mixed greens
$
17
POLENTA ALLA ICARUS (GF)
madeira braised mushrooms, parmesan
$
13
MEAT & CHEESE BOARD
cured meats, artisanal cheese, accompaniments
$
24
HOUSE MEATBALLS
house marinara, parmesan
$
12
CALABRIAN CHILI CHICKEN (GF)
roasted cauliflower, onion, parmesan, parsley
$
14
MAINS
(GF PASTA AVAILABLE UPON REQUEST $2)
SPAGHETTI & MEATBALLS
neighborhood favorite! substitute vodka sauce $3
$
20
BRAISED DUCK & POTATO GNOCCHI
fried sage, mushrooms, parmesan, pomegranate glaze
$
25
CACIO E PEPE**
basil pesto chicken, pecorino & black pepper cream sauce
$
24
TAGLIATELLE BOLOGNESE
house made tagliatelle, veal, beef & pork, ricotta, parmesan
$
26
CARBONARA
house made chitarra, pancetta, romano, egg, parsley
$
24
Spaghetti alla Checca
house sausage, spicy olives, artichokes, cherry tomatoes, basil, parmesan, garlic butter
$
25
CHICKEN PARMESAN
house made bavette, aglio e olio. substitute vodka sauce $3
$
25
CHICKEN PICATTA
spinach, roasted potatoes
$
24
CHICKEN MARSALA
house made bavette
$
24
SEARED BRONZINO
sweet potato mash, brussels sprouts, cranberry beurre blanc
$
28
LINGUINE & CLAMS
white wine, butter, parsley, chili flakes
$
24
FETTUCCINE SHRIMP SCAMPI
garlic butter, tomatoes, scallions
$
25
Grilled Salmon & Pea Risotto
grilled summer squash & zucchini, herbed calabrian chili oil
$
26
PORK LOIN STEAK
duck confit pee wee potatoes, swiss chard, apple chutney
$
28
Seared FIlet Mignon
grilled asparagus, roasted fingerling potatoes, crispy shallots, red wine demi
$
36
PIZZA
(GF CRUST AVAILABLE UPON REQUEST $3)
Chef's Burrata
butternut squash bechemel, prosciutto, dried cranberries, parmesan, sage
$
20
MUSHROOM
whipped ricotta, taleggio, scallion-truffle oil, rosemary
$
16
HOUSE SAUSAGE
sopressata, mozzarella, house pickled banana peppers
$
17
MEATBALL & RICOTTA
marinara, parmesan, chili flake
$
17
MARGHERITA
mozzarella, basil, san marzano tomatoes
$
14
4 CHEESE
mozzarella, fontina, grana padano, provolone
$
15
OLD SCHOOL
green peppers, red onion, pepperoni, mozzarella
$
16
CINAMMON APPLE & RICOTTA*
whipped ricotta, gorgonzola, toasted walnuts
$
17
DESSERTS
BANANA BREAD ESPRESSO MARTINI
espresso, kahlua, banana liqueur, frangelico, vodka, brown sugar simple, shaved white & milk chocolate rim
$
14
WARM APPLE CROSTADA
vanilla gelato, caramel drizzle
$
11
Lemon Tart
whipped cream
$
10
TRADITIONAL TIRAMISU
espresso, lady fingers, mascarpone, cocoa
$
10
Cannoli Trio**
chocolate, hazelnut, pistachio
$
10
FLOURLESS CHOCOLATE CAKE (GF)
whipped cream
$
10
SORBET
(single scoop 3, double scoop 6, triple scoop 8) lemon, blueberry, peach
GELATO
(single scoop 3, double scoop 6, triple scoop 8) vanilla, orange cream, caramel sea salt, stracciatella
SUNDAY SIPS
Il Classico Bloody Mary
titos, house mix, lemon, lime, olive
$
12
Raspberry Beret
chambord, prosecco, lemon twist
$
12
Bucket of Bellinis
bottle of prosecco with blood orange juice & pear puree
$
50
Bellini
blood orange juice or pear puree
$
12
La Mattina Mimosa
prosecco, domaine de canton, limoncello
$
12
Midnight Mimosa
stoli o, triple sec, orange juice, prosecco
$
12
Ashmont Grill's Pineapple Cosmo
pineapple infused vodka, triple sec, cranberry
$
12
Banana Bread Espresso Martini
espresso, kahlua, banana liqueur, frangelico, brown sugar simple, vodka, shaved white & milk chocolate
$
14
Shake & Bake
rumchata, vanilla vodka, iced coffee, cinnamon
$
13
Iced Cafe Grande
vanilla vodka, kailua, espresso, chocolate milk
$
12
House White Peach Sangria
pinot grigio, peach liqueur, ginger ale, citrus
$
12
High Noon Pineapple Vodka Seltzer
$
7
BRUNCH
Nutella Brioche French Toast**
maple syrup, powdered sugar, whipped cream, macerated berries
$
15
Avocado Toast
2 sunny side eggs, bacon, tabasco, arugula salad, brioche bread
$
14
Grilled Asparagus & Eggs
2 sunny side eggs, parmesan, aged balsamic
$
12
Brunch Board
herb honey prosciutto wrapped shrimp, chive-lime mascarpone, tomato caper salad, sausage, scrambled eggs, buttered english muffin
$
21
Meat & Cheese Board
cured meats, artisanal cheeses, accompaniments
$
24
Calabrian Chili Egg White & Veggie Scramble
spinach, tomatoes, mushrooms, brioche toast
$
13
Prosciutto, Egg & Cheese Panini
scrambled eggs, calabrian aioli, pepato cheese, marinara, house pickles
$
14
Chicken Parm Panini
marinara, house pickles
$
17
Italian Benny
poached eggs on english, prosciutto, arugula, parmesan, herb oil, potatoes vastaste
$
16
Tomato & Mushroom Omelet
mozzarella cheese, side of potato vastase
$
16
Pancetta & Potato Frittata
baby kale, shallots, poached tomato, scallions
$
15
Tavolo Breakfast Plate
two eggs your way, sausage, side of potato vastase
$
14
Asparagus & Sausage Scramble
prosciutto, herbed cheddar, tomato balsamic salad
$
15
Eggs In Purgatory
house sausage, marinara, diced potatoes, parmesan, parsley, grilled focaccia
$
14
Moms Breakfast Spaghetti
over easy egg, parmesan, house sausage, toasted focaccia crumbs
$
21
Arugula Salad
shaved parmesan, evoo, lemon (add chicken 8 add shrimp 10)
$
10
Kale Caesar Salad
baby kale, romaine, focaccia croutons, grated parm, house dressing (add chicken 8 add shrimp 10)
$
13
Steak Tips and Eggs
2 eggs your way, roasted potatoes , crispy shallots
$
22
Breakfast Pizza
eggs, house sausage, mushrooms, garlic, mozzarella
$
16
MUSHROOM PIZZA
whipped ricotta, taleggio, scallion-truffle oil, rosemary
$
16
HOUSE SAUSAGE PIZZA
sopressata, mozzarella, house pickled banana peppers
$
17
MEATBALL & RICOTTA PIZZA
marinara, parmesan, chili flake
$
17
MARGHERITA PIZZA
mozzarella, basil, san marzano tomatoes
$
14
4 CHEESE PIZZA
mozzarella, fontina, grana padano, provolone
$
15
OLD SCHOOL PIZZA
green peppers, red onion, pepperoni, mozzarella
$
16
SIDES
Roasted Parmesan Potatoes
$
8
Potato Vastase
onions, tomato
$
7
House Sausage
$
9
Nutella Brioche French Toast
nutella, maple syrup, powdered sugar, whipped cream
$
7
Before placing your order, please inform your server if any member of your party has a food allergy.
* These items are served raw, undercooked or cooked to your specifications. the Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health.
** Indicates nuts
20% gratuity will be added to tables of 10 or more
