DRINKS

WINE FEATURES

Verdicchio, Cantina Valle Tritana, IT

sharp, crisp & fragrant with flavors of apple, lemon & stone fruit
$ 10/38

Montepulciano D'Abruzzo Riserva, Bocconcino, IT

ripe plum, crushed blackberry & spice flavors, accented by cocoa, wild herbs & mesquite
$ 14/52

WINE BY THE BOTTLE

Valpolicella Classico, Cesari, IT

smooth & dry on the palate, this well-balanced, fruit-forward red offers a fresh bouquet of wild berries with floral undertones
$ 55

Barbaresco, Stefano Farina, IT

100% nebbiolo, this little brother to barolo & barbaresco is dry & earthy, with pleasant scents of violet, sour cherry & black currant
$ 68

Brunello di Montalcino, Campo alle Noci, IT

ripe plum & berry aromas with flowers & sandalwood, full bodied & layered with plenty of fruit
$ 80

Amarone della Valpolicella Classico, Cesari, IT

medium to full bodied with notes of mesquite smoke & bay leaf on the nose that form a savory baseline, underscoring the palate's ripe black currant, green olive, coffee & milled pepper
$ 90

BUBBLES & ROSE

Rose, Studio by Miraval, Provence, FR

shiny pale-pink, a superb aromatic bouquet dominated by grapefruit and blood orange, highlighted by delicate floral notes of rose and peony
$ 12/46

Prosecco, Santa Marina, IT

delicate with notes of flora, apples, pear & orchard fruit
$ 12/46

Cava Rose, Segura Viudas, SP

vibrant & well balanced fruit, refreshingly crisp & delicate
$ 40

Brut Rose Cremant, Gratien & Meyer, FR

delicate aromas of raspberry, strawberry & black berries - the perfect choice for brighter days!
$ 45

WHITE

Pinot Grigio, Benvolio, IT

vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond and light floral notes
$ 10/38

Orvieto, Santa Cristina, Campogrande, IT

soft & fresh, apple, citrus and floral notes of orange blossoms
$ 11/42

Grillo, Stemmari, Sicily, IT

balanced flavors of ripe white peach, mango & pear with a hint of dried flowers, light acidity
$ 11/42

Sauvignon Blanc, Villa Maria, NZ

tastes of zesty grapefruit, lemongrass & lime
$ 12/46

Chardonnay, Toad Hollow, Mendocino, CA

unoaked with hints of mango & melon, full flavored with a rich, creamy finish
$ 12/44

RED

Pinot Noir, Annabella by Michael Pozzan, CA

bright cherry, rose petal and an earthiness reminiscent of sarsaparilla, good body
$ 13/50

Sangiovese, Di Majo Norante, IT

fruity & spicy, with notes of ripe blackberries & strawberries
$ 11/42

Chianti, Giuliano Rosati, IT

lively & bright red cherry, cracked black pepper & savory Italian herbs, fresh with a rustic finish
$ 12/42

Super Tuscan, Ciacci Piccolomini, IT

merlot, syrah, sangiovese & cabernet oak aged, red berries & cherries with hints of tuscan herbs and leather
$ 13/50

Cabernet Sauvignon, Ancient Peaks, Paso Robles, CA

full bodied with rich layered flavors of blackberry, black currant & cocoa and a soft finish
$ 14/54

Cabernet Sauvignon, Justin, CA

bold & beautifully with balanced dark fruit & spice, juicy, oaky and everything a cab should be - staff favorite!
$ 18/70

DESSERT WINES & THINGS

Tawny Port 20 Year, Grahams

$ 13

Grappa, Nonino, IT

$ 12

ROTATING SELECTION OF AMAROS & APERTIFS

ask your server!

COCKTAILS

Ashmont Grill's Pineapple Cosmo

pineapple infused vodka, triple sec, cranberry
$ 13

Andrew's Mai Tai

white rum, dark rum, orgeat almond syrup**, pineapple, citrus
$ 13

Rum Reserve Old Fashioned

ron zacapa no. 23 solera aged rum, simple syrup, chocolate bitters, chocolate covered luxardo cherry
$ 15

Speziato Margarita

tanteo jalapeno tequila, blood orange juice, lime, agave, alepo chili & salt rim
$ 13

Limeade

deep eddy lime vodka, simple syrup, soda, lime zest sugar rim
$ 10

Beale St. Spritz

aperol, deep eddy grapefruit vodka, prosecco, lime
$ 12

House G & T

tanqueray sevilla orange gin, orange, rosemary, fever tree mediterranean tonic water
$ 13

Time Traveler

high west bourbon, elderflower liqueur, fresh lemon, blood orange pellegrino
$ 14

Bananas Foster

howler head banana bourbon, combier banana liqueur, espresso, kahlua
$ 13

Chocolate Orange Old Fashioned

chocolate & orange infused 4 roses bourbon, tuaca, aztec chocolate bitters, chocolate covered orange
$ 14

Winter Old Fashioned

redemption rye, amaro averna, fee brothers molasses bitters, orange peel
$ 13

Amalfi Coast

bulleit bourbon, amaro nonino, aperol, lemon
$ 13

The Vincey

hendricks gin, prosecco, simple syrup, lemon
$ 12

House Red Sangria

sangiovese, brandy, orange liqueur, fruit, ginger ale
$ 12

DRAFT

Lager, Peroni, IT, 4.7%

$ 8

Pilsner, Von Trapp Brewing, VT 5.4%

$ 9

Elaborate Metaphor, Hazy Pale Ale, Burlington Beer Co., VT 5.4%

$ 9

Lunch IPA, Maine Beer Co., MA 7%

$ 12

Outer Limits IPA, Dorchester Brewing, MA 7%

$ 10

Oatmeal Stout, Ipswich Ale Brewery, MA 7%

$ 10

BOTTLES & CANS

High Noon Pineapple Vodka Seltzer

$ 7

Coors Light, Coors Brewing, CO 4.2%

$ 5

CORONA EXTRA, MX 4.6%

$ 7

Cider, Unfiltered, Downeast, MA 5.1%

$ 8

Pale Ale, Naked Ox Beer Co., MA, 5.8%

$ 9

Beantown Series Vietnamese Coffee Stout, DBCo., MA, 7.2%

a flat black collab!
$ 7

NON ALCOHOLIC BEER SELECTION

blonde ale (partake brewing), west coast ipa (ration ale brewing)
$ 8

Non-Alcholic

Moscow No Mule

fluere spiced cane dark roast na spirit, fever tree ginger beer, lime juice
$ 11

SanPellegrino Aranciata Rossa (Blood Orange) Sparkling Soda

11 oz. can
$ 4

SanPellegrino Limonata (Lemon) Sparkling Soda

11 oz. can
$ 4

SanPellegrino Sparkling Soda Water

16.9 oz bottle
$ 6

Soda

coke, diet coke, sierra mist, ginger ale, lemonade
$ 3

Fazenda Coffee

regular, decaf
$ 3

Cappuccino/Latte

regular, decaf
$ 6

Espresso

regular, decaf
$ 4

Tea

english breakfast, chamomile (decaf)
$ 4

MEALS & APPETIZERS

today's specials

chef's burrata

orange & burrata salad, arugula, prosciutto, fruit compote, red onion, pomegranate seeds
$ 17

Penne alla Pesto

bresaola, pickled radicchio, cherry tomato, kale pesto
$ 23

venison burger

tomato, lettuce, bacon jam, smoked mozzarella cheese, spiced roasted potato wedges.
$ 20

toffee pudding

whipped cream powder sugar.
$ 7

APPETIZERS

ROSEMARY FOCACCIA

chili flakes, parmesan, evoo
$ 4

HOUSE MARINATED OLIVES

evoo, orange peel, lemon rind, rosemary, thyme
$ 4

JARS

whipped ricotta, fig & goat cheese, sun dried tomato (3 for 16)
$ 6

zuppa di pomodoro

sun dried tomatoes, light cream, burrata, focaccia crumbs, herb oil
$ 13

ARUGULA SALAD

shaved parmesan, evoo, lemon viniagrette (add grilled chicken 8, add shrimp 10)
$ 10

KALE CAESAR SALAD*

kale, romaine, croutons, grated parm, classic caesar dressing (add chicken 8, add shrimp 10)
$ 13

PANZANELLA SALAD**

pecans, roasted beets, dried cranberries, apple, mixed greens, house croutons, lavender vinaigrette (add chicken 8, add shrimp 10)
$ 16

Stuffed Portobello Mushroom

seafood stuffing, garlic butter, arugula
$ 10

Brown Butter Mix

sweet potato, brussels sprouts & cauliflower, cherry tomatoes, parmesan cheese, parsley
$ 14

POLENTA ALLA ICARUS

madeira braised mushrooms, parmesan
$ 13

MEAT & CHEESE BOARD

cured meats, artisanal cheese, accompaniments
$ 24

HOUSE MEATBALLS

house marinara, parmesan
$ 12

Steamed Mussels

fennel, garlic, tomatoes, pernod, grilled bread
$ 16

ROASTED BRUSSELS SPROUTS

pancetta, cranberry, gorgonzola, aged balsamic
$ 14

CALABRIAN CHILI CHICKEN

roasted cauliflower, onion, parmesan, parsley
$ 14

MAINS

SPAGHETTI & MEATBALLS

neighborhood favorite! substitute vodka sauce $3
$ 20

Spinach & Ricotta Ravioli

sage butter, vino rosso cheese, pickled radicchio
$ 23

CACIO E PEPE**

basil pesto chicken, pecorino & black pepper cream sauce
$ 24

TAGLIATELLE BOLOGNESE

house made tagliatelle, veal, beef & pork, ricotta, parmesan
$ 26

CARBONARA

house made chitarra, pancetta, romano, egg, parsley
$ 24

Spaghetti alla Checca

house sausage, spicy olives, artichokes, cherry tomatoes, basil, parmesan, garlic butter
$ 25

CHICKEN PARMESAN

house made bavette, aglio e olio. substitute vodka sauce $3
$ 25

CHICKEN PICATTA

spinach, roasted potatoes
$ 24

CHICKEN MARSALA

house made bavette
$ 24

FETTUCCINE SHRIMP SCAMPI

garlic butter, tomatoes, scallions
$ 25

Baked Cod Cacciatore

turnip, parsnip & carrot
$ 26

Grilled Salmon

herbed farro, cherry tomatoes, roasted turnips, swiss chard beurre blanc
$ 26

Braised Pork Osso Bucco

saffron risotto, roasted turnip, lemon parsley gremolata
$ 30

Grilled Flat Iron Steak

duck fat poached potatoes, roasted acorn squash, mushroom brandy cream sauce
$ 36

PIZZA

(GF CRUST AVAILABLE UPON REQUEST   $3)

Chef's Burrata

prosciutto, kale pesto, mozzarella, aged balsamic
$ 20

MUSHROOM

whipped ricotta, taleggio, scallion-truffle oil, rosemary
$ 16

HOUSE SAUSAGE

sopressata, mozzarella, house pickled banana peppers
$ 17

MEATBALL & RICOTTA

marinara, parmesan, chili flake
$ 17

MARGHERITA

mozzarella, basil, san marzano tomatoes
$ 14

4 CHEESE

mozzarella, fontina, grana padano, provolone
$ 15

OLD SCHOOL

green peppers, red onion, pepperoni, mozzarella
$ 16

DESSERTS

Lemon Tart

whipped cream
$ 10

TRADITIONAL TIRAMISU

espresso, lady fingers, mascarpone, cocoa
$ 10

Cannoli Trio**

chocolate, hazelnut, pistachio
$ 10

FLOURLESS CHOCOLATE CAKE

whipped cream
$ 10

SORBET

(single scoop 3, double scoop 6, triple scoop 8) lemon, blood orange, blackberry

GELATO

(single scoop 3, double scoop 6, triple scoop 8) vanilla, coconut, pistachio**

SUNDAY SIPS

Il Classico Bloody Mary

titos, house mix, lemon, lime, olive
$ 12

Bucket of Bellinis

bottle of prosecco with blood orange juice & pear puree
$ 50

Bellini

blood orange juice or pear puree
$ 12

La Mattina Mimosa

prosecco, domaine de canton, limoncello
$ 12

Midnight Mimosa

stoli o, triple sec, orange juice, prosecco
$ 12

Fruit Salad

midori, titos, oj, pineapple
$ 11

Ashmont Grill's Pineapple Cosmo

pineapple infused vodka, triple sec, cranberry
$ 12

Bananarama

vanilla vodka, frangelico, banana liqueur, iced coffee, chocolate milk
$ 14

Shake & Bake

rumchata, vanilla vodka, iced coffee, cinnamon
$ 13

Iced Cafe Grande

vanilla vodka, kailua, espresso, chocolate milk
$ 12

House Red Sangria

sangiovese, brandy, orange, ginger ale
$ 12

High Noon Pineapple Vodka Seltzer

$ 7

BRUNCH

Nutella Brioche French Toast**

chocolate sauce, maple syrup, apples, powdered sugar
$ 14

mascarpone pancake **

maple-pecan sauce, butter, powdered sugar
$ 16

Brunch Board

herb honey prosciutto wrapped shrimp, chive-lime mascarpone, tomato caper salad, sausage, scrambled eggs, buttered english muffin
$ 21

Meat & Cheese Board

cured meats, artisanal cheeses, accompaniments
$ 24

Calabrian Chili Egg White & Veggie Scramble

spinach, tomatoes, mushrooms, brioche toast
$ 13

Prosciutto, Egg & Cheese Panini

scrambled eggs, calabrian aioli, pepato cheese, marinara, house pickles
$ 14

Chicken Parm Panini

marinara, house pickles
$ 17

Italian Benny

poached eggs on english, prosciutto, arugula, parmesan, herb oil, potatoes vastaste
$ 16

Tomato & Mushroom Omelet

mozzarella cheese, side of potato vastase
$ 16

Pancetta & Potato Frittata

baby kale, shallots, poached tomato, scallions
$ 15

Tavolo Breakfast Plate

two eggs your way, sausage, side of potato vastase
$ 14

Sweet Potato & Sausage Scramble

prosciutto, herbed cheddar, brussels sprouts leaves
$ 15

Eggs In Purgatory

house sausage, marinara, diced potatoes, parmesan, parsley, grilled focaccia
$ 14

Moms Breakfast Spaghetti

over easy egg, parmesan, house sausage, toasted focaccia crumbs
$ 21

Arugula Salad

shaved parmesan, evoo, lemon (add chicken 8 add shrimp 10)
$ 10

Kale Caesar Salad

baby kale, romaine, focaccia croutons, grated parm, house dressing (add chicken 8 add shrimp 10)
$ 13

Breakfast Pizza

eggs, house sausage, mushrooms, garlic, mozzarella
$ 16

MUSHROOM PIZZA

whipped ricotta, taleggio, scallion-truffle oil, rosemary
$ 16

HOUSE SAUSAGE PIZZA

sopressata, mozzarella, house pickled banana peppers
$ 17

MEATBALL & RICOTTA PIZZA

marinara, parmesan, chili flake
$ 17

MARGHERITA PIZZA

mozzarella, basil, san marzano tomatoes
$ 14

4 CHEESE PIZZA

mozzarella, fontina, grana padano, provolone
$ 15

OLD SCHOOL PIZZA

green peppers, red onion, pepperoni, mozzarella
$ 16

SIDES

Roasted Parmesan Potatoes

$ 8

Potato Vastase

onions, tomato
$ 7

House Sausage

$ 9

Nutella Brioche French Toast

chocolate sauce, maple syrup, apple compote, powdered sugar
$ 7

Before placing your order, please inform your server if any member of your party has a food allergy.

* These items are served raw, undercooked or cooked to your specifications. the Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health. 

** Indicates nuts

20% gratuity will be added to tables of 10 or more

our location

1918 Dorchester Avenue Dorchester MA 02124
phone: 617.822.1918
email: [email protected]

our hours

Sunday: Brunch 11-3, Dinner 4-9
Monday: CLOSED
Tuesday & Wednesday: 5-9
Thursday, Friday & Saturday: 5-10

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