Restaurant Menu
DRINKS
WINE BY THE BOTTLE
Valpolicella Classico, Cesari, IT
smooth & dry on the palate, this well-balanced, fruit-forward red offers a fresh bouquet of wild berries with floral undertones
$
55
Barbaresco, Stefano Farina, IT
100% nebbiolo, this little brother to barolo & barbaresco is dry & earthy, with pleasant scents of violet, sour cherry & black currant
$
68
Brunello di Montalcino, Campo alle Noci, IT
ripe plum & berry aromas with flowers & sandalwood, full bodied & layered with plenty of fruit
$
80
Amarone della Valpolicella Classico, Cesari, IT
medium to full bodied with notes of mesquite smoke & bay leaf on the nose that form a savory baseline, underscoring the palate's ripe black currant, green olive, coffee & milled pepper
$
90
BUBBLES & ROSE
Rose, Studio by Miraval, Provence, FR
shiny pale-pink, aromatic bouquet dominated by grapefruit & blood orange, with delicate floral notes
$
12/46
Prosecco, La Luca, IT
delicate with notes of flora, apples, pear & orchard fruit
$
12/46
Sparkling Rose, Bollicini, IT
crisp & fresh with fragrant notes of strawberries & red berries
$
10
Lambrusco, Frico, IT
vibrant & tart sparkling red with flavors of plum, raspberry & pomegranate, great before or after dinner!
$
10
Cava Rose, Segura Viudas, SP
vibrant & well balanced fruit, refreshingly crisp & delicate
$
40
Brut Rose Cremant, Gratien & Meyer, FR
delicate aromas of raspberry, strawberry & black berries - the perfect choice for brighter days!
$
45
WHITE
Pinot Grigio, Benvolio, IT
vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond and light floral notes
$
10/38
Friulano, Frico Scarpetta, IT
dry & fresh with pleasant aromatic citrus, tropical fruits & floral notes
$
12/44
Grillo, Stemmari, Sicily, IT
balanced flavors of ripe white peach, mango & pear with a hint of dried flowers, light acidity
$
11/42
Sauvignon Blanc, Villa Maria, NZ
intense tropical notes, zesty grass, lots of citrus & ripe stone fruit
$
13/50
Chardonnay, Toad Hollow, CA
gentle oak, flavors of luscious pear, apple & tropical notes, bright acidity
$
12/44
RED
Pinot Noir, Annabella by Michael Pozzan, CA
bright cherry, rose petal and an earthiness reminiscent of sarsaparilla, good body
$
13/50
Sangiovese, Di Majo Norante, IT
fruit forward, smooth & soft with aromas of cherry & leather
$
11/42
Super Tuscan, Ciacci Piccolomini, IT
merlot, syrah, sangiovese & cabernet oak aged, red berries & cherries with hints of tuscan herbs and leather
$
13/50
Chianti, Borgo Scopeto, IT
deep ruby, full & intense, notes of wild berries, vanilla & cocoa
$
12/42
Cabernet Sauvignon, Ancient Peaks, Paso Robles, CA
full bodied with rich layered flavors of blackberry, black currant & cocoa and a soft finish
$
15/50
Cabernet Sauvignon, Justin, CA
bold & beautifully with balanced dark fruit & spice, juicy, oaky and everything a cab should be - staff favorite!
$
18/70
DESSERT WINES & THINGS
Tawny Port 20 Year, Grahams
$
13
AMAROS
averna, cynar, bully boy, dolomiti, fernet, meletti, montenegro, nardini, zucca rabarbaro
COCKTAILS
AG Pineapple Cosmo
pineapple infused vodka, triple sec, cranberry
$
13
Beale St. Spritz
aperol, deep eddy grapefruit vodka, prosecco, lime
$
12
House White Peach Sangria
pinot grigio, peach liqueur, ginger ale, citrus
$
12
Andrew's Mai Tai
white rum, dark rum, orgeat almond syrup**, pineapple, citrus
$
13
Hot & Dirty
tito's, olive brine, tabasco, mascarpone & gorgonzola stuffed olives
$
16
Speziato Margarita
tanteo jalapeno tequila, pomegranate, lime, agave, alepo chili & salt rim
$
13
House G & T
tanqueray sevilla orange gin, orange, rosemary, fever tree mediterranean tonic water
$
13
The Vincey
hendricks gin, prosecco, simple syrup, lemon
$
12
Her Majesty The Queen
empress 1908 indigo gin, italicus bergamont liqueur, fresh lemon, thyme simple
$
15
Cranberry Mule
deep eddy cranberry vodka, ginger beer, lime
$
10
Cinnamon Old Fashioned
makers mark, amaro nardini, orange bitter, cinnamon simple
$
14
Pumpkin Spice Martini
vanilla vodka, pumpkin liqueur, baileys, kailua, cinnamon-brown sugar caramel rim
$
13
BANANA BREAD ESPRESSO MARTINI
espresso, kahlua, banana liqueur, frangelico, brown sugar simple, vodka, shaved white & milk chocolate
$
14
Amalfi Coast
bulleit bourbon, amaro nonino, aperol, lemon
$
14
DRAFT
Lager, Peroni, IT, 4.7%
$
8
Pilsner, Von Trapp Brewing, VT 5.4%
$
9
Shipping Out of Boston Amber, Jack's Abby, MA, 5.3%
$
9
Lunch IPA, Maine Beer Co., ME 7%
$
12
Outer Limits IPA, Dorchester Brewing, MA 7%
$
10
Celebration Fresh Hop IPA, Sierra Nevada, CA 6.8%
$
10
BOTTLES & CANS
High Noon Pineapple Vodka Seltzer
$
7
Coors Light, Coors Brewing, CO 4.2%
$
5
CORONA EXTRA, MX 4.6%
$
7
Tips Up Semi Dry hard Cider, Stowe Cider, VT, 6.5%
$
8
Everything Nice Ale, Ommegang, NY 9%
$
10
Switchback Ale, Switchback Brewing, VT 5%
$
6
Guinness Stout, IRE, 4.2%
$
10
NON ALCOHOLIC BEER
athletic brewing run wild ipa
$
8
Non-Alcholic
Moscow No Mule
fluere spiced cane dark roast na spirit, fever tree ginger beer, lime juice
$
11
SanPellegrino Aranciata Rossa (Blood Orange) Sparkling Soda
11 oz. can
$
4
SanPellegrino Limonata (Lemon) Sparkling Soda
11 oz. can
$
4
SanPellegrino Sparkling Soda Water
16.9 oz bottle
$
6
Soda
coke, diet coke, sierra mist, ginger ale, lemonade
$
3
Fazenda Coffee
regular, decaf
$
3
Cappuccino/Latte
regular, decaf
$
6
Espresso
regular, decaf
$
4
Tea
english breakfast, chamomile (decaf)
$
4
MEALS & APPETIZERS
specials
BAKED CHEFS BURRATA
delicata squash, arugula, crispy prosciutto, cranberry coulis
$
17
SALMON FLORENTINE
fettuccini pasta, white wine, thyme butter, cherry tomatoes, swiss chard, parmesan cheese
$
25
APPETIZERS
ROSEMARY FOCACCIA
chili flakes, parmesan, evoo
$
4
HOUSE MARINATED OLIVES
evoo, orange peel, lemon rind, rosemary, thyme
$
4
JARS
whipped ricotta, fig & goat cheese, sun dried tomato (3 for 16)
$
6
RISOTTO ALLA MARCHIGIANA
cinnamon, parmesan, tomato sauce, parsley
$
12
Arugula Salad
shaved parmesan, evoo, lemon viniagrette
(add grilled chicken 8, add shrimp 10)
$
10
WINTER SALAD*
acorn squash, roasted red beets, blood orange supreme, baby kale, scallions, gorgonzola, focaccia croutons, pomegranate glaze (grilled chicken 8, shrimp 10)
$
13
GOAT CHEESE & SPINACH GNUDI
sundried tomatoes, mushrooms, cream sauce
$
15
KALE CAESAR SALAD*
kale, romaine, croutons, grated parm, classic caesar dressing (add chicken 8, add shrimp 10)
$
13
Brown Butter Mix
rainbow carrots, cauliflower, heirloom tomatoes, parmesan cheese, parsley, toasted focaccia crumbs
$
14
Steamed Mussels
fennel, garlic, tomatoes, pernod, grilled bread
$
16
POLENTA ALLA ICARUS (GF)
madeira braised mushrooms, parmesan
$
13
MEAT & CHEESE BOARD
cured meats, artisanal cheese, accompaniments
$
24
HOUSE MEATBALLS
house marinara, parmesan
$
12
CHICKEN SAUSAGE CACCIATORE
spinach, pepato cheese
$
14
MAINS
(GF PASTA AVAILABLE UPON REQUEST $2)
SPAGHETTI & MEATBALLS
neighborhood favorite! substitute vodka sauce $3
$
20
CHICKEN SAUSAGE & RICOTTA RAVIOLIS*
turnip, thyme white sauce, hazelnuts, sun dried tomato
$
26
CACIO E PEPE**
basil pesto chicken, pecorino & black pepper cream sauce
$
24
TAGLIATELLE BOLOGNESE
house made tagliatelle, veal, beef & pork, ricotta, parmesan
$
26
CARBONARA
house made chitarra, pancetta, romano, egg, parsley
$
24
Spaghetti alla Checca
house sausage, spicy olives, artichokes, cherry tomatoes, basil, parmesan, garlic butter
$
25
CHICKEN PARMESAN
house made bavette, aglio e olio. substitute vodka sauce $3
$
25
CHICKEN PICATTA
spinach, roasted potatoes
$
24
CHICKEN MARSALA
house made bavette
$
24
BRONZINO ALLA SICILIANA*
tomato, onion, olives, pine nuts, saffron risotto
$
28
LINGUINE & CLAMS
white wine, butter, parsley, chili flakes
$
24
FETTUCCINE SHRIMP SCAMPI
garlic butter, tomatoes, scallions
$
25
Grilled Salmon
mushroom risotto, wilted spinach, calabrian chili oil
$
26
BRAISED SHORT RIB
grilled broccolini, mashed potato, arugula & turnip salad
$
32
GRILLED FLAT IRON STEAK AU POIVRE
grilled escarole, mashed potatoes, brandied cream sauce
$
40
PIZZA
(GF CRUST AVAILABLE UPON REQUEST $3)
Chef's Burrata
red onion jam, pancetta, red pepper ricotta salata, basil
$
20
ACORN SQUASH & GOLFETTA*
salami, ricotta, mozzarella, date compote, brown butter crushed hazelnuts
$
18
MUSHROOM
whipped ricotta, taleggio, scallion-truffle oil, rosemary
$
16
HOUSE SAUSAGE
sopressata, mozzarella, house pickled banana peppers
$
17
MEATBALL & RICOTTA
marinara, parmesan, chili flake
$
17
MARGHERITA
mozzarella, basil, san marzano tomatoes
$
14
4 CHEESE
mozzarella, fontina, grana padano, provolone
$
15
OLD SCHOOL
green peppers, red onion, pepperoni, mozzarella
$
16
DESSERTS
BANANA BREAD ESPRESSO MARTINI
espresso, kahlua, banana liqueur, frangelico, vodka, brown sugar simple, shaved white & milk chocolate rim
$
14
WARM APPLE CROSTADA
vanilla gelato, caramel drizzle
$
11
WALNUT & DATE CAKE*
whipped cream, caramel drizzle, powdered sugar
$
11
TRADITIONAL TIRAMISU
espresso, lady fingers, mascarpone, cocoa
$
10
Cannoli Trio**
chocolate, hazelnut, pistachio
$
10
FLOURLESS CHOCOLATE CAKE (GF)
whipped cream
$
10
SORBET
(single scoop 3, double scoop 6, triple scoop 8) lemon, blueberry, peach
GELATO
(single scoop 3, double scoop 6, triple scoop 8) vanilla, orange cream, caramel sea salt, stracciatella
SUNDAY SIPS
Il Classico Bloody Mary
titos, house mix, lemon, lime, olive
$
12
Bucket of Bellinis
bottle of prosecco with blood orange juice & pear puree
$
50
Bellini
blood orange juice or pear puree
$
12
La Mattina Mimosa
prosecco, domaine de canton, limoncello
$
12
Midnight Mimosa
stoli o, triple sec, orange juice, prosecco
$
12
Banana Bread Espresso Martini
espresso, kahlua, banana liqueur, frangelico, brown sugar simple, vodka, shaved white & milk chocolate
$
14
NITRO BREW
milagro reposado, kahlua, iced espresso, cinnamon simple
$
14
Shake & Bake
rumchata, vanilla vodka, iced coffee, cinnamon
$
13
Iced Cafe Grande
vanilla vodka, kailua, espresso, chocolate milk
$
12
High Noon Pineapple Vodka Seltzer
$
7
BRUNCH
Nutella Brioche French Toast**
maple syrup, powdered sugar, whipped cream, apple compote
$
15
Calabrian Chili Egg White & Veggie Scramble
spinach, tomatoes, mushrooms, brioche toast
$
13
Breakfast Sandwich
scrambled eggs, prosciutto, calabrian aioli, pepato cheese, marinara, house pickles
$
14
Tomato & Mushroom Omelet
mozzarella cheese, side of potato vastase
$
16
Pancetta & Potato Frittata
baby kale, shallots, poached tomato, scallions
$
15
Tavolo Breakfast Plate
two eggs your way, sausage, side of potato vastase
$
14
sweet potato & Sausage Scramble
prosciutto, herbed cheddar, tomato balsamic salad
$
15
Eggs In Purgatory
house sausage, marinara, diced potatoes, parmesan, parsley, grilled focaccia
$
14
Moms Breakfast Spaghetti
over easy egg, parmesan, house sausage, toasted focaccia crumbs
$
21
Before placing your order, please inform your server if any member of your party has a food allergy.
* These items are served raw, undercooked or cooked to your specifications. the Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health.
** Indicates nuts
20% gratuity will be added to tables of 10 or more
