Restaurant Menu
DRINKS
WINE SPECIALS
Orvieto, Santa Cristina, IT
This white is the perfect summer sipper! Its intense nose offers notes of apples and pears that meld with notes of citrus zest.
$
11/42
Valpolicella Classico, Cesari, IT
primary flavors of sour cherry, cinnamon, chocolate, pepper, and almond. On the nose, it offers aromas of cherries and herbs.
$
13/50
Chianti Classico, Borgo Scopeto, IT
It is ruby red in colour with intense fruity aromas of blackberry, hints wood, vanilla and cocoa. The palate is dry, firmly structured and elegant. A well balanced wine, with excellent persistence of flavour on the palate.
$
12/46
WINE BY THE BOTTLE
(Not Available for Take-Out)
Amarone della Valpolicella, Cesari, IT
this fresh juicy red has notes of plum and currants with hints of pepper
$
80
Barbaresco, Stefano Farina, IT
This baby barolo has a floral bouquet on the nose with hints of cherry & fennel
$
68
BUBBLES & ROSE
(50% off Wine to Go)
Prosecco Extra Dry, Lampo, IT
notes of honeydew melon, pear & honey suckle
$
10/38
Rose, Regaleali, IT
Aromas of strawberry, violet & orange zest
$
12/46
WHITE
(50% off Wine to Go)
Pinot Grigio, Santi, IT
Aromas of pears, exotic fruits, and wild flower
$
10/38
Pecorino, Valori , IT
This crisp & aromatic white has notes of green apple and apricot. Fan of sauvignon blanc or pinot grigio – give this a try!
$
11/42
Grillo, Cantine Colosi, IT
The color is a pale straw yellow. The bouquet on the nose is intense and rich with hints of golden apple followed by sensations of tropical fruit. Sapid, clean, and well balanced sip. A staff favorite!
$
11/42
Verdicchio, Santa Barbara , IT
this easy drinking white has notes of floral perfumes accompanied by almond & peach notes
$
12/46
Chardonnay, Landmark Vineyards, CA
Rich & bright, notes of ripe lemon, golden delicious apple, stone fruit and subtle grilled pineapple
$
12/46
Sauvignon Blanc, Villa Maria, NZ
Tastes of zesty grapefruit, lemongrass & lime
$
11/42
RED
(50% off Wine to Go)
Pinot Noir, Annabella, Pozzan Winery, CA
rich flavors of raspberry, cherry & vanilla, fresh & elegant
$
13/50
Sangiovese Di Majo Norante, IT
fruity & spicy, with notes of ripe blackberries & strawberries
$
11/42
Super Tuscan, Avignonesi Cantaloro, IT
Merlot, sangiovese, cabernet sauvigon oak aged, red berries & cherries with hints of Tuscan herbs and leather
$
12/46
Cabernet Sauvignon, Ancient Peaks, CA
full bodied, rich texture, notes of cherry, tobacco & earth
$
13/50
Barbera d'Alba, Ascheri, IT
this full & robust red has an intense ruby color with notes of red fruits & sweet cherries.
$
13/50
COCKTAILS
House G & T
Tanqueray gin, grapefruit slice, rosemary, fever tree mediterranean tonic water
$
13
Blood & Sand
monkey shoulder scotch, blood orange liqueur, luxardo liqueur, sweet vermouth
$
12
Amalfi Coast
Bulleit bourbon, amaro nonino, aperol, lemon
$
13
Speziato Margarita
tanteo jalapeno tequila, passionfruit liqueur, lime, agave, alepo chili & salt rim
$
12
Spring Forward
short path spring gin, rose liqueur, lillet, orgeat almond syrup, lemon
$
13
White Clementine Cosmo
clementine vodka, triple sec, white cranberry, lemon
$
12
Pear Mule
vodka, domaine de canton ginger liqueur, pear nectar, lemon, fever tree ginger beer
$
12
Tavolo Sangria
white wine, watermelon puree, melon
$
12
Beale St. Spritz
Aperol, deep eddy grapefruit vodka, prosecco, lime
$
12
Tavolo Mai Tai
Bully boy rum cooperative #2, bully boy amaro, orgeat almond syrup*, pineapple, lemon
$
13
The Vincey
Hendricks gin, prosecco, simple syrup, lemon
$
12
draft beer
Lager, Peroni, IT 5.1% abv
$
7
Golden Hook Ale, Provincetown Brewing Co., MA 4.9%
$
8
Gumballhead Wheat, Three Floyds Brewing, IN 5.6%
$
6
Dinner DIPA, Maine Brewing, ME, 8.2%
$
11
Orange Line IPA, Turtle Swamp Brewing, MA 7.2%
$
9
Light Year Journey IPA, Dorchester Brewing, 6%
$
9
BOTTLES & CANS
Forever OFD Double IPA, Dorchester Brewing, 8.3%
$
11
IT'S ALWAYS HAZY IPA, DORCHESTER BREWING, 7.3%
$
10
HERE PALE ALE, BANDED BREWING, ME 5.8%
portion of the proceeds from HERE will be donated to Equality Maine - a local non-profit that supports the LGBTQIA+ community of Maine
$
9
Post Shift Pilsner, Jack's Abby, MA 4.7%
$
8
Lavenade Tart Ale, Springdale Beer Co., MA 4.5%
$
8
Whirlpool IPA, Night Shift Brewing, MA 4.5%
$
9
Hand Line Kolsch, Devil’s Purse Brewing Co.
$
8
DERIVATIVE SINGLE HOPPED PALE ALE, PROCLAMATION BREWING, RI 6%
$
9
Guinness
$
8
Coors Light
$
5
Non-Alcoholic Pine Trail Pail Ale, Big Drop Brewing Co., IL
$
8
Non-Alcholic Beverages
Soda
coke, diet coke, sierra mist, ginger ale, lemonade
$
3
Galvanina Red Grapefruit Tuscan Soda
12 oz. bottle
$
5
SanPellegrino Aranciata Rossa (Blood Orange) Sparkling Soda
11 oz. can
$
4
SanPellegrino Sparkling Soda Water
16.9 oz bottle
$
6
Coffee
regular, decaf
$
3
Cappucino
regular, decaf
$
6
Latte
regular, decaf
$
6
Espresso
regular, decaf
$
4
Tea
irish breakfast, blue flower earl grey, ginger lemon, regular iced tea
$
3
MEALS & APPETIZERS
SPECIALS
CHEF’S BURRATA*
baby kale & shallot salad, white balsamic heirloom grape tomatoes
$
16
Seafood Salad
scallops, shrimp, mussels, halibut, mixed greens, heirloom tomatoes, orange balsamic
$
14
Prosciutto & Melon Salad
gorgonzola, vincotto marinated hazelnuts
$
14
Sundried Tomato & Sausage Linguine
broccoli rabe, lemon & white wine pan sauce
$
26
APPETIZERS
ROSEMARY FOCACCIA
chili flakes, parmesan, evoo
$
4
HOUSE MARINATED OLIVES
evoo, orange peel, lemon rind, rosemary, thyme
$
4
JARS
whipped ricotta, fig & goat cheese, sun dried tomato & ricotta (3 for 16)
$
6
KALE CAESAR SALAD*
kale, romaine, croutons, grated parm, classic caesar dressing (add chicken 8 / add shrimp 10)
$
13
ARUGULA SALAD
shaved parm, evoo, lemon vinaigrette (add chicken 8 / add shrimp 10)
$
10
Panzanella Salad
focaccia croutons, cucumber, tomato, kalamata olives, pickled banana peppers, mixed greens, white balsamic & dijon vinaigrette
$
14
Heirloom Tomato Caprese**
mozzarella, basil, pine nuts, balsamic reduction
$
13
STEAMED MUSSELS (dine in only)
fennel, garlic, tomatoes, pernod, grilled bread
$
16
POLENTA ALLA ICARUS
madeira braised mushrooms, parmesan
$
12
MEAT & CHEESE BOARD
cured meats, artisanal cheese, accompaniments
$
18
HOUSE MEATBALLS
house marinara, parmesan
$
12
HOUSE MADE SAUSAGE
broccoli rabe, parmesan, chili flakes, white wine pan sauce
$
13
Roasted Parmesan Cauliflower
tricolored cauliflower, tomato, parsley, brown butter
$
12
MAINS
SPAGHETTI & MEATBALLS
neighborhood favorite!
$
20
CACIO E PEPE*
basil pesto chicken, pecorino & black pepper cream sauce
$
23
TAGLIATELLE BOLOGNESE
house made tagliatelle, veal, beef & pork, ricotta, parmesan
$
25
CARBONARA
house made chitarra, pancetta, romano, egg, parsley
$
24
FETTUCCINE SHRIMP SCAMPI
garlic butter, tomatoes, scallions, lemon
$
24
CHICKEN PARMESAN
house made bavette, aglio e olio
$
24
Mushroom Duxelles Ravioli
cherry tomatoes, sugar snap peas, pea tendrils, pepato cheese
$
26
CHICKEN PICATTA
spinach, roasted potatoes
$
23
CHICKEN MARSALA
house made bavette
$
23
FLAT IRON STEAK & CALABRIAN HERB SALSA
hasselback potato, roasted asparagus
$
34
GRILLED SALMON
roasted potatoes, grilled broccoli rabe, cherry tomato beurre blanc
$
26
Pesto & Prosciutto Cod
pesto marinated & prosciutto wrapped day boat cod, pea risotto
$
26
PIZZA
(GF CRUST AVAILABLE UPON REQUEST $3)
MUSHROOM
whipped ricotta, taleggio, scallion-truffle oil, rosemary
$
16
HOUSE SAUSAGE
sopressata, mozzarella, house pickled banana peppers
$
16
MEATBALL & RICOTTA
marinara, parmesan, chili flake
$
16
MARGHERITA
mozzarella, basil, san marzano tomatoes
$
14
4 CHEESE
mozzarella, fontina, grana padano, provolone
$
15
OLD SCHOOL
green peppers, red onion, pepperoni, mozzarella
$
16
ASPARAGUS & POTATO PIZZA
herbed ricotta, prosciutto, evoo poached potatoes, parmesan
$
16
DESSERTS
TRADITIONAL TIRAMISU
espresso, lady fingers, mascarpone, chocolate shavings
$
10
CANNOLI TRIO**
Chocolate, hazelnut, pistachio
$
10
LEMON TART
mascarpone whipped cream
$
10
FLOURLESS CHOCOLATE CAKE
mascarpone whipped cream
$
10
SORBET
(Single scoop 3, double scoop 6, triple scoop 8) lemon, coconut
GELATO
(Single scoop 3, double scoop 6, triple scoop 8) vanilla, s'mores, chocolate & hazelnut
Before placing your order, please inform your server if any member of your party has a food allergy.
* These items are served raw, undercooked or cooked to your specifications. the Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health.
** Indicates nuts
